Our school is committed to safeguarding and promoting the welfare of children and young people. We expect all staff, visitors, and volunteers to share this commitment.
If you have concerns regarding the safeguarding or welfare of any of our pupils, please contact Miss R Brown (Designated Safeguarding Lead), Mrs M Eastham (Designated Safeguarding Lead), Mrs T Bolton (Designated Safeguarding Lead) or Miss Blackburn (Designated Safeguarding Lead)
St Peter's participates in Operation Encompass. Following the report of an incident of domestic abuse, school will be advised that the child has been involved. Please see school website for further details.
The Safeguarding and Child Protection policy can be found here. SAFEGUARDING POLICY
Design Technology
Tuesday 7th January 2020
Food Technology - Pretzels
During today's lesson, we taste tested 6 different flavours of pretzels (both savoury and sweet).
We then evaluated each one and rated them on their, appearance, texture, smell and taste.
Thursday 9th January 2020
Making pretzels.
Throughout the day, in groups, children took it in turns to make their own pretzels.
Using different equipment, they had to weigh out all of their ingredients and mix them in the correct order. Kneading the dough proved to be a difficult task, but Maple class didn't let the task defeat them.
They made savoury pretzel's. During the afternoon's lesson, the children go the chance to taste and evaluate their creations. We tried adding a sweet jam to our pretzel to see if we referred sweet or savoury. Why not ask your child to see which one they preferred?
